40 ml Mastic Tears Classic 25 ml sugar syrup 25 ml fresh lime juice Fresh verbena leaves Glass: Old fashioned Garnish: Lemon peels, dried verbena leaves Pour the ingredients in a shaker with ice and shake vigorously. Pour the mixture over ice and lemon peels in the serving glass. Sprinkle 2 dried verbena leaves on top of the drink. A…
35 ml Mastic Tears Lemon 10 ml premium vodka 20 ml sugar syrup 5-6 Basil leaves Egg white Glass: coupette or martini Garnish: small daisies or basil leaves Pour all ingredients in the shaker and shake well with ice for 10 seconds. Strain the mix using a fine strainer into the serving glass. Garnish with small daisies or 2-3 basil…
25 ml Mastic Tears Lemon 15 ml premium gin 15 ml elderflower liqueur 10 ml honey Glass: Julep Garnish: Rose Top up a julep glass with ice to chill it. Pour all ingredients in the shaker and shake well with ice. Pour the mixture in the serving glass over fresh ice. Add crashed ice if needed. Garnish with a rose
40 ml Mastic Tears Dry 25 ml tentura (cinnamon liqueur) 25 ml cherry liqueur 25 ml freshly squeezed lime juice 2 dashes chocolate bitters Glass: highball Garnish: homemade brandy cherries, cinnamon sticks Pour ingredients in the shaker and shake well with ice until the surface of the shaker feels chilled. Strain the mixture in a glass filled with ice. Add…
60 ml Mastic Tears Classic 45 ml medium greek coffee 5-6 cardamom seeds Glass: Coupette or Martini Garnish: 2-3 coffee beans Put the cardamom in a shaker and use a muddler to press down on the seeds, to release the aromas. Pour the ingredients in the shaker with ice and shake well. Double strain the mixture using a fine strainer…
